fantasy friday 4.1.2016

If I had more money, time, and all the butter in the land – here are the things I would be baking this week.  I’ve also thrown in a cocktail of the weekend because fancy drinks make me feel fancy.

• I’m tempted to put these potato chip champagne caramels in the cocktail of the weekend section.  I’m also tempted to put them in my mouth.
• It’s very warm but cloudy and muggy today and this rustic rhubarb, almond, and honey tart seems like the perfect dessert for a summery gray mood.
• I feel like I post some version of a rice krispy treats every Friday but I’m also too lazy to check.  So in the name of being (possibly) consistent, these millionaire’s caramel krispie squares look fantastic.
• I have 3/4 of a carton of buttermilk sitting in my fridge after making scones this week and it seems criminal not to make these cinnamon roll buttermilk biscuits.
• I also have an entire container of greek yogurt that was mean for healthy smoothies.  Instead let’s make this peach and blueberry greek yogurt cake.

Cocktail of the weekend

• I’m having a hard time containing my excitement over these fresh fruit gin and tonics.  The colors!  The flavor possibilities!  I should probably also buy these exact glasses!

Have a nice weekend!